Hors d'oeuvre Menu - Basic | Smokey D's

Hors d'oeuvre Upscale Menu

$15.95/person (Choice of Menu)

Menu # 1
Grilled pita with Garlic/Herb cream cheese and Ratatouille
Ginger Crab cups
Pork Confit and apple salad on a cinnamon crostini
Blackened Chicken with Mango Salsa on Wonton Crisp
Sausage Stuffed Mushrooms

Menu #2
Fresh Mozzarella and Basil Tomato Skewers
Cherry Smoked Pork w/ Corn Salsa
Lobster Salad Bites
Steak and Boursin crostinis with hunter sauce
BLT crotinis

Menu #3
Cioppino style Shrimp crostini
Seared Pepper Duck with Masarated dried fruit
Open faced Proscuitto mini sandwich with melon salsa
Corn cake with Fajita Chicken Salad
Pesto crostini with Parmesan and Roasted Cherry Tomato

Menu #4
Southwest Turkey Pinwheels
Seafood Crostinis
Spanakopitas
Smoked Chicken Wings and sauces
Grilled Flank Steak Satays with Bourbon Demi Glaze

Antipasto Station
Add $3.95/person
Assorted Cheeses
Grilled and Chilled Vegetables
Assorted Cured meats
Grilled Pita, Crostini, Crackers and Breads
Chef’s Selection of toppings

Dessert Station
Add $3.95/person
Assorted sweet treats to include:
Mini Tarts and Pies
Cheesecake Bites
Petit Fours

Carving Station
(Market Price)
Beef Tenderloin
Steamship of Pork
Maple Bourbon Glazed Ham
Smoked Turkey Breast
Prime Rib

Quantities priced for 2 hour service time. Servers charged at $25/hour per server. Amount of servers needed to be determined by menu. Customization of menus are available. All menu prices include disposable table service. Menu prices subject to change due to market conditions

Other Menus
Skywalk Location Menu
Nationwide Location Menu
Second Avenue Location Menu
BBQ Catering Menu
Graduation Menu
Comfort Food Catering Menu
Meat by the Pound - Bulk Side Dish Menu
Chef's Selections Catering Menu
Hors d’oeuvres Basic Menu
Hors d’oeuvres Upscale Menu